Meet our Team
We are a small but mighty team of professionals dedicated to putting Nova Scotia on the culinary map.
902.492.9291 Ext 111
Emily leads the Taste of Nova Scotia team and ensures that all projects and events are in line with our strategic plan. She is the liaison with the board of directors as well as key government departments and stakeholders in representing the association and our mandates.
Director of Communications & Marketing
Christine manages the organization and logistics for local and international events promoting Taste of Nova Scotia. She coordinates the development and implementation of written materials for public distribution, including press kits, news releases, articles and newsletters. Christine also identifies and manages media opportunities for Taste of Nova Scotia members.
Manager of Membership Services
902.492.9291 Ext 112
Sacha is a Public Relations graduate from the NSCC. She has previously done a work term with Taste of Nova Scotia and most recently worked with Muwin Estate Wines Ltd. as their Sales and Communications Manager. She also brings 10 years experience in customer service and 5 years experience in sales and marketing.
As Project Coordinator, Brenda manages the day to day operations of the Taste of Nova Scotia office. She is also the main contact for both accounts payable and accounts receivable. Brenda is also involved with the organization and execution of Taste of Nova Scotia trade and consumer events.
Events & Communications Coordinator
902.492.9291 Ext 113
Cara is a Bachelor of Public Relations student from Mount St. Vincent University in Halifax. She’s part of the Taste of Nova Scotia team for this summer – assisting on numerous projects and events.
Gift Basket Consultant
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With a background in retail merchandising and a tremendous eye for detail, Janice manages Taste of Nova Scotia’s Gift Basket program. She works closely with our membership to showcase a wide variety of unique Nova Scotian culinary products for both our corporate and consumer clients.