Posts by Christine White

Photo of: Agricola Street Seafood Chowder

#ChowderWeek – January 21 to 29

For 8 days this month (January 21 to 29, 2017), we’re doing a special Nova Scotia Chowder Week. Make a chowder at home using local ingredients (with tips from our chefs) or taste different styles of chowder at restaurants across Nova Scotia.

Sober Island Oysters (images courtesy

Sip n’ Shuck: January 27, 2017

It’s a Nova Scotia kitchen party at the Delta Halifax on January 27th featuring aquaculture products, award-winning Nova Scotia wines, beer, cider and spirits. Oysters + Wine = The perfect party!