Posts by Christine White

Photo of: Grand Banker chowder

#ChowderWeek Restaurants

Chowder Week in Nova Scotia! For 8 days this month (January 24 to 31, 2015), we’re expanding our summer Chowder Trail and doing a special Taste of Nova Scotia Chowder Week. Make a chowder at home using local… more

Photo of: Sober Island Oysters, promoting Sip n' Shuck

Sip n’ Shuck – January 30

Friday, January 30, 2015 Time: 6:00 p.m.  to 8:00 p.m. Location: Delta Halifax, Baronet Ballroom Presented by: The Aquaculture Association of Nova Scotia (AANS) Oysters + Wine = The perfect party. Enjoy them both at Sip… more

Photo of: Ironworks Distillery apple brandy

Ironworks Apple Brandy

AN APPLE A DAY Did you know the world’s best apple brandy originates right here in Nova Scotia? Ironworks Distillery‘s apple brandy recently won gold at the 2014 World Brandy Awards. Product Profile: Apple Brandy 375 ml… more

Photo of: Fresh pork from Meadowbrook Meat Market

BBQ Tip 1 – Temperature

Temperature One of the biggest mistakes cooks make is overcooking meat. Meadowbrook Meat Market owner Margie Lamb suggests buying a digital meat thermometer to make sure it is cooked through and safe to eat, but still flavourful. Here… more