What: Are you passionate about innovation and growth in the East Coast? Interested in the agricultural and agri-food industry? This Thanksgiving weekend, pay a visit to the Atlantic Agricultural Fall Fair to shop a massive selection
What: Whether you’re a total expert or more of a newbie, the NSLC Festival of Wines is the must-attend event of the year for any vino-lover. This year’s festival promises something for everyone with the
What: Garlic- versatile, mega-nutritious, and handy for fending off vampires! There are so many reasons to love garlic, and you can discover so many more at the Avondale Garlic Fest. Mingle with chefs, artisans, and growers
We may have only just parted ways with the summer months, but the first full week of September already has us dreaming of roasts, warm drinks, and all things fall. Lucky for us, Nova Scotia
How will you spend your last long weekend of summer? Warning: Blueberries, oysters and wine dominate what’s cooking in Nova Scotia this week… September 1 to 11: Atlantic Fringe Festival This years’ Fringe Festival has over 55
It’s the most wonderful time of the year! Wild blueberry season is here, and we couldn’t be more excited. Estimated at around $100 million, the blueberry industry in Nova Scotia is the number one fruit
Blueberry season is upon us, and the desserts, pies and jams await! Enjoy some wine and a film or head to the Nova Scotia Provincial Exhibition- there are lots of ways to celebrate summer this
Nova Scotia is a province abundant in world-class restaurants, culinary experiences and producers. Join us as we celebrate those who help put Nova Scotia, food and drinks and hospitality on the map! About the Taste
It’s Exhibition Season across Nova Scotia- be it the Annapolis Valley or Truro we’ve got you covered when your belly grumbles. Aug 15-20: Annapolis Valley Exhibition Celebrate the valley, enjoy the midway and spend time
This week in Nova Scotia magical summer nights are spent painting, creating and enjoying the arts. All great art needs inspiration. Our inspiration comes on a plate or in a glass – and is all local.