Hana Tsunomata™ is a line of premium quality cultivated sea vegetables. Produced exclusively by Acadian Seaplants at its cultivation facility in Nova Scotia, Hana Tsunomata™ offers a unique, contemporary feature to every dish.
Strikingly beautiful and vividly coloured, the Hana Tsunomata™ bouquet is comprised of three natural colors — pink, green and yellow. Popular in Japan since its introduction in the early 1990s, Hana Tsunomata’s™ mild but distinctive fl avour is suited to a wide range of cuisines in both cold and hot dishes. Hana Tsunomata™ is now available for distribution in North America.