Nova Scotia Community College’s ‘NOSH’ is an opportunity for the public to participate in providing our Tourism and Culinary/Pastry students a “real world” training experience in a full-service restaurant – and in return enjoying modern, world cuisine of the highest quality – at very reasonable prices.

Starting at the beginning of each October, ‘NOSH’ is open Wednesday to Friday for lunch. In January evening service is every Thursday night for 10 weeks. Join us for world a class dining experience in a live classroom environment!


Open October to April
‘NOSH’ (Dining Room):
Lunch: Wednesday-Friday, 11:30 a.m. – 1:30 p.m.
Thursday Evening Service
starting in January at 5:30 p.m.
'NOSH' (Pastry Café): Wednesday-Friday, 10:00 a.m. - 1:30 p.m.

One Response to NOSH

  1. catsinger says:

    Do you have the date set yet for your 2017 Gala

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