Why do you love Nova Scotia?

Are you ready for your big break? Nova Scotia Tourism is looking for talented individuals to talk about what you love most about Nova Scotia – your favourite hidden gems, excursions and events.  This is


Warm up to our very own Icewines.

February 3-13, 2011 – Celebrate Nova Scotia’s internationally award-winning Icewines. Sample Icewine paired with local cuisine, learn how Icewine is made, try your hand at pruning or book a Winter Icewine Experience Getaway.

Fid Resto Monday Night Supper Club

For the past several years, Fid Resto has hosted Monday Night Supper Clubs for groups, on, you guessed it, Monday nights when the Resto is closed to the public.  But there’s been an increasing number

White Truffles

“When I eat truffles, I become livelier, happier, I feel refreshed. I feel inside me, especially in my veins, a soft voluptuous heat that quickly reaches my head. My ideas are clearer and easier.” –

Unesco Fresco at Trattoria Della Nonna

Chef Terry Vassallo of Trattoria Della Nonna has a fantastic locally-inspired dinner and Ferragamo wine pairing taking place over two weekends in November: 12-13 and 19-20. Menu highlights include Eel Lake Oysters, local seafood and

Celebrate our very own wines.

The 5th Annual Nova Scotia Fall Wine Festival runs from September 16 – October 17, 2010 with over 40 wine and food related events taking place throughout the province! A month of entertaining wine and food events – including grape stomps, winemakers’ dinners, wine education seminars, cooking classes, accommodation packages and more.

Halifax Welcomes the World

PRESS RELEASE – September 20, 2010 Delegates from 15 countries are meeting this week in Halifax, Nova Scotia during the 2010 Culinary Tourism World Summit. The summit, presented by the International Culinary Tourism Association (ICTA)