Events

I Sipped. I Sampled. I Savoured.

To my right, rum-soaked banana flambé flares wildly, threatening any eyebrows and chef hats that lean too close; to my left, spicy tuna and tempura shrimp rolls are nabbed from platters dressed up with carrots

Fire & Ice Dinner at DesBarres

Postponed until Saturday, February 16, 2013 Join us at DesBarres Manor Inn on Valentine’s weekend for a romantic five-course dinner paired with wines from Luckett Vineyards, Benjamin Bridge, Blomidon Estate Winery, L’Acadie Vineyards and Jost

Nova Scotia Icewine Dinner & Getaway

Postponed until Saturday, February 16th DesBarres Manor Inn’s 1837 hearth fireplace sets the stage for the romance of fire & ice with our 2013 Nova Scotia Winter Wine Festival getaway package on Saturday, February 16.

Wine, Snowshoes & So Much S’More

On Saturday, February 9 & 10 to celebrate our Maritime winter and another successful Icewine Harvest,  Gaspereau Vineyards will be offering guided horse and sleigh rides of our 35-acre vineyard, running 12:00 p.m. to 4:00

Ye Olde Argyler Dining Room

Jan 26: Winter Food & Wine Pairing

Join Pete Luckett and chef Jonathan Joseph for a four course winter culinary adventure at Ye Olde Argyler Lodge on Saturday January 26, 2013. Event: Winter Food & Wine Pairing Location: Ye Olde Argyler Lodge

All Things Local Wine & Food Fair

October 20, 2012 Bares Bones Bistro, Parrsboro Fall is here and the folks at Bare Bones Bistro have put together another great wine and food fair to celebrate our local bounty. Lobster cooking demos, beef cooking