What’s Cooking in Nova Scotia December 15 to 22?

Photo of three glasses with beer.

Reflect upon the past year with friends and family over festive, local food and drinks. While you’re at it, make a toast to the upcoming year and to the amazing local products we have in Nova Scotia. From holiday dinners to tastings of wine and chocolate, here’s what’s cooking this week:

December 15
Leave the cooking up to Scanway Catering, Kitchen Door Catering, Seasons by Atlantica or the Delta Halifax who are all offering either hearty holiday dinners or turkey-to-go!

Kitchen Door Cookies

December 15 
It’s Lobster Splash Week at The Hatfield House Culinary Experiences and Restaurant in Tusket every Wednesday and Thursday until Christmas. Lobster Thermidor Hatfield House style for only $22. Reservations suggested, call 902-648-1888.

Hatfield House Lobster Splash Weeks

December 17
Nova Scotia Wines VS. Champagne: a wine-of-a-kind event you cannot miss at Obladee Wine Bar. Join in on tastings and discussions featuring four Nova Scotia wines and four Champagnes.  The fun starts at 6:00 p.m. – get your tickets here.

Obladee event - NS vs champagne

December 19
Don’t miss out on the opportunity to try a three wine flight of Planters Ridge reds at their annual chocolate and wine event from 12:00 p.m. – 5:30 p.m.

Chocolate Event- Planters Ridge
December 20
Traditional Sunday Santa Brunch at Atlantica Oak Island Resort & La Vista Restaurant. Call today to make your reservations 902- 627-4365.

Atlantica Oak Island  - Holiday Activities

Save the date:
December 25, 2015: Christmas at the Inn – a new tradition at Lane’s Privateer Inn.
December 25 – January 1, 2016: The Harbour City Bar and Grill at the Delta Halifax –  Christmas Day Buffet, a New Year’s Eve Buffet and a New Year’s Day Brunch.
December 31, 2015: Ring in the New Year at Lane’s Privateer Inn! Their restaurant is serving dinner until 10:00 p.m. and their New Year’s Day Brunch will be from 10:00 a.m.- 2:00 p.m.. Reserve your table now and check out their amazing menu.
December 31, 2015: Celebrate New Year’s Eve at Bistro 22, with two available seatings (5:30 p.m. or 8:00 p.m.) and delicious menu options. For reservations, call 902-843-4123.
December 31, 2015: From 5:00 p.m. to 11:00 p.m. Seasons by Atlantica will be serving up a splendid 3 course meal to ring in the New Year. Call 902-490-3331 or email jkline@atlanticahalifax.com to reserve.
December 31, 2015: Celebrate the start of 2016 at The Five Fishermen Restaurant. Call 902-422-4421 to reserve.
December 31 & January 1, 2015: Enjoy the last night of the year or the beginning of the new year at Flying Apron Inn and Cookery , with amazing local food. Reservations from 5:00 – 9:00 pm. Call to book your table: 902-633-2300.
December 31 & January 1, 2016: Who doesn’t like a good New Year’s Eve Party with a delicious brunch the next day? Have both at Atlantica Oak Island Resort & La Vista Restaurant. 
January 5, 2016:
 Make soup, enjoy a light dinner and a glass of wine at Kitchen Door Catering for their Soup Sisters and Broth Brothers Event. All soup is donated to Bryony House – register yourself and some friends @soupsisters.org
January 14, 2016: Don’t miss out on the third annual Craft Beer & Local Food Celebration with Local Connections Halifax.  Over 35 local breweries and restaurants are participating to provide you with an authentic Nova Scotian experience.
January 29, 2016: Calling all oyster and wine lovers! Don’t miss out on this year’s Sip n’ Shuck event featuring an abundance of Nova Scotian wine and aquaculture products as well as shucking contests, lessons and much more.

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