{"version":"1.0","provider_name":"Taste of Nova Scotia","provider_url":"https:\/\/tasteofnovascotia.com\/fr\/","title":"Quoi de neuf : 19-26 f\u00e9vrier | Taste of Nova Scotia","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"jzWt2j8ujq\"><a href=\"https:\/\/tasteofnovascotia.com\/fr\/quoi-de-neuf-19-26-fevrier\/\">Quoi de neuf : 19-26 f\u00e9vrier<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/tasteofnovascotia.com\/fr\/quoi-de-neuf-19-26-fevrier\/embed\/#?secret=jzWt2j8ujq\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Quoi de neuf : 19-26 f\u00e9vrier\u00a0\u00bb &#8212; Taste of Nova Scotia\" data-secret=\"jzWt2j8ujq\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/tasteofnovascotia.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/tasteofnovascotia.com\/wp-content\/uploads\/2026\/02\/Screenshot-2026-02-19-162725.png","thumbnail_width":513,"thumbnail_height":284,"description":"Ah, fin f\u00e9vrier. Les journ\u00e9es s'allongent, il ne fait plus nuit noire \u00e0 17 h, et la fin de l'hiver est... eh bien, quelque peu en vue. Bien que nous ayons encore besoin de nos manteaux et de nos gants pour un moment, il se passe beaucoup de choses qui peuvent rendre cette derni\u00e8re \u00e9tape un peu plus agr\u00e9able."}