{"id":49686,"date":"2019-09-10T15:36:58","date_gmt":"2019-09-10T18:36:58","guid":{"rendered":"https:\/\/tasteofnovascotia.com\/quoi-de-neuf-en-cuisine-du-9-au-15-septembre-2\/"},"modified":"2026-10-06T12:01:56","modified_gmt":"2026-10-06T15:01:56","slug":"quoi-de-neuf-en-cuisine-du-9-au-15-septembre-2","status":"publish","type":"post","link":"https:\/\/tasteofnovascotia.com\/fr\/quoi-de-neuf-en-cuisine-du-9-au-15-septembre-2\/","title":{"rendered":"Quoi de neuf en cuisine ? Du 9 au 15 septembre"},"content":{"rendered":"

\"\"<\/h1>\n

Les jours raccourcissent et les temp\u00e9ratures baissent, mais cela ne nous emp\u00eachera pas d\u2019explorer les tr\u00e9sors cach\u00e9s de notre province ! Poursuivez votre lecture pour d\u00e9couvrir ce qui mijote cette semaine en Nouvelle-\u00c9cosse.<\/p>\n

13 septembre : histoires de contrebande de rhum & d\u00e9gustations<\/h1>\n

 <\/p>\n

\"ImageRejoignez Shane Beehan, mixologue prim\u00e9 et passionn\u00e9 d\u2019histoire, \u00e0 Ironworks Distillery<\/a> pour une soir\u00e9e de r\u00e9cits et de d\u00e9gustation de rhum. Go\u00fbtez une s\u00e9lection de ses cocktails au rhum pendant qu\u2019il vous divertit avec des histoires ancestrales de contrebandiers de rhum de la South Shore. L\u2019\u00e9v\u00e9nement a lieu de 19h00 \u00e0 20h30, dans la Quarrie Room \u2014 la nouvelle zone de production et de vieillissement en f\u00fbts d\u2019Ironworks. Les billets co\u00fbtent 35 $ et peuvent \u00eatre achet\u00e9s ici<\/a>.<\/p>\n

13 septembre : d\u00eener en six services \u00e0 Mosher House<\/h1>\n

\"Mosher<\/p>\n

Dans le confort d\u2019une ferme du d\u00e9but des ann\u00e9es 1800 surplombant le vignoble d\u2019Avondale Sky<\/a>, savourez un menu d\u00e9gustation \u00e0 l\u2019aveugle en six services pr\u00e9par\u00e9 par le chef Justin Floyd. Des accords mets-vins soigneusement choisis pour chaque service sont propos\u00e9s pour accompagner parfaitement votre repas. Une s\u00e9lection de nos vins, de bi\u00e8res artisanales et de cidres locaux, ainsi que des options sans alcool seront \u00e9galement offertes. Les billets co\u00fbtent 80 $ plus taxes.<\/p>\n

13 septembre : Festival du miel<\/h1>\n

\"Gros<\/p>\n

Le miel local est \u00e0 l\u2019honneur dans ce nouveau cours \u00e0 The Flying Apron<\/a>, qui co\u00efncide avec le Honey Harvest Festival \u00e0 Newport Landing, samedi de 10 h \u00e0 16 h. Forfait cours pratique et h\u00e9bergement : 355 $ + TVH \/ 2 personnes (du vendredi 13 septembre au samedi 14 septembre). Ce forfait comprend : deux inscriptions au cours pratique, le d\u00eener du vendredi (dans le cadre de votre cours), l\u2019h\u00e9bergement et le petit-d\u00e9jeuner.<\/p>\n

15 septembre : Women of Wine Social<\/h1>\n

\"\"<\/p>\n

Avis \u00e0 toutes les amatrices de vin d\u2019Halifax ! Obladee Wine Bar<\/a> accueille Femmes Du Vin, un \u00e9v\u00e9nement con\u00e7u pour c\u00e9l\u00e9brer, valoriser et informer les femmes de l\u2019industrie du vin et de l\u2019h\u00f4tellerie-restauration. Ce dimanche, passez entre 18h30 et 20h30 pour rencontrer la fondatrice de Femmes Du Vin et ma\u00eetre sommeli\u00e8re, Emily Pearce-Bibona. Profitez d\u2019une musique live exceptionnelle tout en d\u00e9gustant plus de 40 vins \u00e9labor\u00e9s par celles et ceux qui soutiennent le mouvement Femmes Du Vin. Vous aurez l\u2019occasion d\u2019\u00e9changer avec des femmes du vin de Nouvelle-\u00c9cosse, de Benjamin Bridge<\/a> et de Lightfoot and Wolfville<\/a>.<\/p>\n

15 septembre : Journ\u00e9e portes ouvertes \u00e0 la ferme<\/h1>\n

\"gros<\/p>\n

Profitez de l\u2019occasion pour rencontrer des agriculteurs et producteurs locaux de toute la Nouvelle-\u00c9cosse et d\u00e9couvrir comment ils cultivent et \u00e9l\u00e8vent de d\u00e9licieux aliments. Parmi les membres participants de Taste of Nova Scotia : Sugar Moon Farm<\/a>, Meander River Farm<\/a>, Grand Pre Wines<\/a> et bien d\u2019autres !<\/p>\n

\"Logo<\/p>\n

Ren\u00e9e Lavall\u00e9e \u00e0 Sugar Moon Farm<\/a> (20 septembre) : Rejoignez Ren\u00e9e Lavall\u00e9e, candidate de Top Chef et propri\u00e9taire de The Canteen, alors qu\u2019elle pr\u00e9sente un d\u00eener de saison inspir\u00e9 de l\u2019\u00e9rable, accompagn\u00e9 de vins de Nouvelle-\u00c9cosse, \u00e0 Sugar Moon Farm<\/a>. Billets en vente ici<\/a>.<\/p>\n

Avondale Garlic Festival<\/a> (21 septembre) : Notez la date du 7e Avondale Garlic Fest annuel, le samedi 21 septembre ! C\u00e9l\u00e9brez les producteurs d\u2019ail de la Nouvelle-\u00c9cosse tout en profitant de musique live, de beaux-arts, de d\u00e9licieuse cuisine, de d\u00e9monstrations culinaires et bien plus encore, lors du plus grand festival de l\u2019ail de l\u2019Est du Canada, sur le magnifique domaine d\u2019Avondale Sky Winery.<\/p>\n

D\u00e9gustation automnale porto & chocolat<\/a> (28 septembre) : Saint-Famille Wines<\/a> c\u00e9l\u00e8bre la r\u00e9colte d\u2019automne en mettant \u00e0 l\u2019honneur son Kingsport prim\u00e9, accompagn\u00e9 de chocolats gourmets. L\u2019\u00e9v\u00e9nement proposera de la musique live avec Roland Smith, de 14 h \u00e0 16 h.<\/p>\n

Classiques allemands<\/a> (28 septembre) : The Flying Apron<\/a> lance sa semaine de l\u2019Oktoberfest avec un nouveau cours sur la cuisine allemande. Le chef Chris pr\u00e9parera un d\u00e9licieux repas mettant en vedette des plats classiques de son pays natal. Le cours-d\u00e9mo a lieu de 18h30 \u00e0 20h30 et co\u00fbte 70 $ + TVH \/ personne. R\u00e9servation obligatoire.<\/p>\n

Harvest Festival<\/a> (12 octobre) : D\u00e9couvrez les fruits de la r\u00e9colte de Jost Vineyards<\/a> ! Leur corne d\u2019abondance de d\u00e9gustations de vins et d\u2019accords gourmands inspir\u00e9s des r\u00e9coltes incarne l\u2019automne \u00e0 son meilleur. Profitez de d\u00e9gustations de vins, de musique live sur la terrasse, d\u2019un menu sp\u00e9cial du festival mettant en vedette des plats inspir\u00e9s des r\u00e9coltes du Seagrape Caf\u00e9, de ventes de vin et plus encore.<\/p>\n

Wild Caraway \u00e0 Sugar Moon<\/a> (18 octobre) : Wild Caraway<\/a> est le restaurant d\u2019Advocate Harbour que vous avez toujours voulu visiter. Voici votre chance ! Sarah et Andrew proposeront un menu multi-services \u00e0 Sugar Moon Farm<\/a>, bas\u00e9 sur les ingr\u00e9dients disponibles dans leur r\u00e9gion \u00e0 cette p\u00e9riode de l\u2019ann\u00e9e. Le menu ne sera d\u00e9voil\u00e9 qu\u2019\u00e0 l\u2019approche de l\u2019\u00e9v\u00e9nement. Ce d\u00eener affiche souvent complet tr\u00e8s t\u00f4t. Les billets pour le d\u00eener co\u00fbtent 75 $. Accord mets-vins : 25 $ (3 accords). Pourboire de 15 % et TVH en sus.<\/p>\n

C\u00e9l\u00e9bration de l\u2019anniversaire de Raging Crow Distillery<\/a> (19 octobre) : Joignez-vous aux festivit\u00e9s pour le premier anniversaire de Raging Crow Distillery lors de leur journ\u00e9e portes ouvertes, le samedi 19 octobre de 12h00 \u00e0 17h00. C\u00e9l\u00e9brez l\u2019occasion en go\u00fbtant une gorg\u00e9e de leur c\u00e9l\u00e8bre vodka au cornichon \u00e0 l\u2019aneth.<\/p>\n

Spirited Away \u00e0 Lunenburg<\/a> (25-27 octobre) : Une c\u00e9l\u00e9bration de fin de semaine des distillateurs de spiritueux artisanaux de la Nouvelle-\u00c9cosse et des cocktails que nous cr\u00e9ons avec eux ! \u00c9v\u00e9nements, ateliers, gala et plaisirs gourmands au programme.<\/p>\n","protected":false},"excerpt":{"rendered":"

La fin de l\u2019\u00e9t\u00e9 ne nous emp\u00eachera pas d\u2019explorer les tr\u00e9sors cach\u00e9s de notre province ! Poursuivez votre lecture pour d\u00e9couvrir ce qui mijote cette semaine en Nouvelle-\u00c9cosse. <\/p>\n","protected":false},"author":19,"featured_media":49687,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[2300],"tags":[2762,2812,2706,3250,3361,3207,3301,3400,3292,2793,3370,2717,2787],"class_list":["post-49686","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-nouvelles","tag-benjamin-bridge","tag-distillerie-ironworks","tag-distillerie-raging-crow","tag-grand-pre-wines","tag-la-cuisine-the-flying-apron","tag-lightfoot-and-wolfville","tag-meander-river-farm-and-brewery","tag-obladee","tag-sainte-famille-wines","tag-sugar-moon-farm","tag-vignoble-avondale-sky","tag-vignobles-jost","tag-wild-caraway-restaurant-cafe"],"acf":[],"yoast_head":"\nQuoi de neuf en cuisine ? 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