{"id":49960,"date":"2010-05-17T13:01:53","date_gmt":"2010-05-17T16:01:53","guid":{"rendered":"https:\/\/tasteofnovascotia.com\/le-chef-alan-crosby-remporte-le-concours-cutting-edge\/"},"modified":"2026-10-06T12:08:23","modified_gmt":"2026-10-06T15:08:23","slug":"le-chef-alan-crosby-remporte-le-concours-cutting-edge","status":"publish","type":"post","link":"https:\/\/tasteofnovascotia.com\/fr\/le-chef-alan-crosby-remporte-le-concours-cutting-edge\/","title":{"rendered":"Le chef Alan Crosby remporte le concours Cutting Edge"},"content":{"rendered":"<p style=\"text-align: center;\"><a href=\"https:\/\/tasteofnovascotia.com\/wp-content\/uploads\/2010\/05\/IMG_9107.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1625\" title=\"Chef Alan Crosby\" alt=\"Chef Alan Crosby - Cutting Edge \" src=\"https:\/\/tasteofnovascotia.com\/wp-content\/uploads\/2010\/05\/IMG_9107.jpg\" width=\"496\" height=\"331\"><\/a><\/p>\n<p>Rapide, passionn\u00e9 et divertissant, le deuxi\u00e8me concours culinaire annuel Cutting Edge de Taste of Nova&nbsp;Scotia s\u2019est d\u00e9roul\u00e9 du 30 avril au 2 mai lors de l\u2019exposition annuelle Saltscapes. Dix chefs de Taste of Nova&nbsp;Scotia se sont affront\u00e9s sur la sc\u00e8ne culinaire et le chef ex\u00e9cutif Alan Crosby du <a href=\"https:\/\/tasteofnovascotia.com\/members\/white-point-beach-resort\/\">White Point Beach Resort<\/a> a remport\u00e9 le premier prix.<\/p>\n<p>\u00ab Nous sommes fiers d\u2019\u00eatre membres de Taste of Nova&nbsp;Scotia et j\u2019appr\u00e9cie personnellement de mettre en valeur l\u2019incroyable vari\u00e9t\u00e9 et la qualit\u00e9 des produits qui nous sont offerts en Nouvelle-\u00c9cosse \u00e0 travers notre menu et nos \u00e9v\u00e9nements sp\u00e9ciaux \u00bb, d\u00e9clare Crosby. \u00ab Ce concours me donne une autre occasion de promouvoir nos produits locaux tout en r\u00e9pondant aux questions culinaires int\u00e9ressantes du public. \u00bb <!--more--><\/p>\n<p>Le chef Crosby, comme tous les chefs en comp\u00e9tition, a dispos\u00e9 de 45 minutes pour cr\u00e9er des assiettes pour trois juges en utilisant sa bo\u00eete noire d\u2019ingr\u00e9dients Taste of Nova&nbsp;Scotia. Les articles myst\u00e8res de Crosby comprenaient des p\u00e9toncles <a href=\"https:\/\/tasteofnovascotia.com\/fr\/members\/magasins-de-detail-clearwater-seafoods\/\">Clearwater<\/a>, du miel <a href=\"https:\/\/tasteofnovascotia.com\/members\/g-g-smeltzer-son-honey\/\">Smeltzer\u2019s<\/a>, du cidre de pomme <a href=\"https:\/\/tasteofnovascotia.com\/fr\/members\/marche-fermier-noggins-corner\/\">Tideview<\/a>, du chou <a href=\"https:\/\/tasteofnovascotia.com\/members\/nova-agri-inc\/\">Nova-Agri<\/a> et de la sarriette d\u2019\u00e9t\u00e9 <a href=\"https:\/\/tasteofnovascotia.com\/?post_type=member&#038;p=152\">Farmer John\u2019s<\/a>.<\/p>\n<p>\u00ab Le Cutting Edge est un concours culinaire \u00e0 la fois amusant et \u00e9ducatif \u00bb, explique Janice Ruddock, directrice g\u00e9n\u00e9rale de Taste of Nova&nbsp;Scotia. \u00ab Il est ax\u00e9 sur le public\u2026 des membres de l\u2019auditoire participent en tant que sous-chefs sur sc\u00e8ne, tout le monde est invit\u00e9 \u00e0 voter pour son chef pr\u00e9f\u00e9r\u00e9 et les chefs en comp\u00e9tition r\u00e9pondent aux questions du public, allant de leur plus grand d\u00e9sastre culinaire \u00e0 l\u2019ustensile de cuisine dont ils ne peuvent se passer. \u00bb<\/p>\n<p>Le chef Alan Crosby a termin\u00e9 le concours \u00e0 la premi\u00e8re place avec une note de 90,1. En deuxi\u00e8me place, le chef Les Stevens du <a href=\"https:\/\/tasteofnovascotia.com\/members\/crown-bistrot-delta-halifax-hotel\/\">Crown Bistrot<\/a> et le chef Terry Vassallo de la <a href=\"https:\/\/tasteofnovascotia.com\/members\/trattoria-della-nonna\/\">Trattoria della Nonna<\/a> sont arriv\u00e9s ex aequo avec 87,7 points chacun.<\/p>\n<p>Parmi les chefs qui se sont affront\u00e9s au cours des trois jours de Saltscapes, citons le chef Luis Clavel (<a href=\"https:\/\/tasteofnovascotia.com\/members\/cafe-101-holiday-inn-halifax-harbourview\/\">Caf\u00e9 101<\/a>), le chef Les Stevens (<a href=\"https:\/\/tasteofnovascotia.com\/members\/crown-bistrot-delta-halifax-hotel\/\">Crown Bistrot, Delta Halifax<\/a>), le chef Terry Vassallo (<a href=\"https:\/\/tasteofnovascotia.com\/members\/trattoria-della-nonna\/\">Trattoria della Nonna<\/a>), le chef Alan Crosby (<a href=\"https:\/\/tasteofnovascotia.com\/members\/white-point-beach-resort\/\">White Point Beach Resort<\/a>), la cheffe Ren\u00e9e Lavall\u00e9e (<a href=\"https:\/\/tasteofnovascotia.com\/members\/five-fishermen\/\">Five Fishermen<\/a>), le chef Graeme Ruppel (<a href=\"https:\/\/tasteofnovascotia.com\/?post_type=member&#038;p=116\">Brooklyn Warehouse<\/a>), la cheffe Earlene Busch (<a href=\"https:\/\/tasteofnovascotia.com\/fr\/members\/restaurant-auberge-et-chalets-chanterelle\/\">Chanterelle Country Inn &#038; Cottages<\/a>), le chef Peter Welton (<a href=\"https:\/\/tasteofnovascotia.com\/?post_type=member&#038;p=10630\">Port Pub &#038; Bistro<\/a>), la cheffe Jacqui Grobler (<a href=\"https:\/\/tasteofnovascotia.com\/members\/keltic-lodge\/\">Keltic Lodge<\/a>) et le chef Mark Gabrieau (<a href=\"https:\/\/tasteofnovascotia.com\/fr\/members\/gabrieaus-bistro\/\">Gabrieau\u2019s Bistro<\/a>).<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Rapide, passionn\u00e9 et divertissant, le deuxi\u00e8me concours culinaire annuel Cutting Edge de Taste of Nova&nbsp;Scotia s\u2019est d\u00e9roul\u00e9 du 30 avril au 2 mai lors de l\u2019exposition annuelle Saltscapes. Dix chefs de Taste of Nova&nbsp;Scotia se sont affront\u00e9s sur la sc\u00e8ne culinaire et le chef ex\u00e9cutif Alan Crosby du White Point Beach Resort a remport\u00e9 le&hellip;<\/p>\n","protected":false},"author":19,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[2300],"tags":[4176,3427,2775],"class_list":["post-49960","post","type-post","status-publish","format-standard","hentry","category-nouvelles","tag-chef-alan-crosby","tag-expo-saltscapes","tag-white-point-beach-resort"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Le chef Alan Crosby remporte le concours Cutting Edge | Taste of Nova Scotia<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tasteofnovascotia.com\/fr\/le-chef-alan-crosby-remporte-le-concours-cutting-edge\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Le chef Alan Crosby remporte le concours Cutting Edge | Taste of Nova Scotia\" \/>\n<meta property=\"og:description\" content=\"Rapide, passionn\u00e9 et divertissant, le deuxi\u00e8me concours culinaire annuel Cutting Edge de Taste of Nova&nbsp;Scotia s\u2019est d\u00e9roul\u00e9 du 30 avril au 2 mai lors de l\u2019exposition annuelle Saltscapes. Dix chefs de Taste of Nova&nbsp;Scotia se sont affront\u00e9s sur la sc\u00e8ne culinaire et le chef ex\u00e9cutif Alan Crosby du White Point Beach Resort a remport\u00e9 le&hellip;\" \/>\n<meta property=\"og:url\" content=\"https:\/\/tasteofnovascotia.com\/fr\/le-chef-alan-crosby-remporte-le-concours-cutting-edge\/\" \/>\n<meta property=\"og:site_name\" content=\"Taste of Nova Scotia\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/TasteofNS\/\" \/>\n<meta property=\"article:published_time\" content=\"2010-05-17T16:01:53+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-10-06T15:08:23+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/tasteofnovascotia.com\/wp-content\/uploads\/2010\/05\/IMG_9107.jpg\" \/>\n<meta name=\"author\" content=\"Taste of Nova Scotia\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Taste of Nova Scotia\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/tasteofnovascotia.com\\\/fr\\\/le-chef-alan-crosby-remporte-le-concours-cutting-edge\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/tasteofnovascotia.com\\\/fr\\\/le-chef-alan-crosby-remporte-le-concours-cutting-edge\\\/\"},\"author\":{\"name\":\"Taste of Nova Scotia\",\"@id\":\"https:\\\/\\\/tasteofnovascotia.com\\\/fr\\\/#\\\/schema\\\/person\\\/7f265d308190db3bcb1a56e749e7be5f\"},\"headline\":\"Le chef Alan Crosby remporte le concours Cutting Edge\",\"datePublished\":\"2010-05-17T16:01:53+00:00\",\"dateModified\":\"2026-10-06T15:08:23+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/tasteofnovascotia.com\\\/fr\\\/le-chef-alan-crosby-remporte-le-concours-cutting-edge\\\/\"},\"wordCount\":428,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/tasteofnovascotia.com\\\/fr\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/tasteofnovascotia.com\\\/fr\\\/le-chef-alan-crosby-remporte-le-concours-cutting-edge\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/tasteofnovascotia.com\\\/wp-content\\\/uploads\\\/2010\\\/05\\\/IMG_9107.jpg\",\"keywords\":[\"Chef Alan Crosby\",\"Expo Saltscapes\",\"White Point Beach Resort\"],\"articleSection\":[\"Nouvelles\"],\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/tasteofnovascotia.com\\\/fr\\\/le-chef-alan-crosby-remporte-le-concours-cutting-edge\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/tasteofnovascotia.com\\\/fr\\\/le-chef-alan-crosby-remporte-le-concours-cutting-edge\\\/\",\"url\":\"https:\\\/\\\/tasteofnovascotia.com\\\/fr\\\/le-chef-alan-crosby-remporte-le-concours-cutting-edge\\\/\",\"name\":\"Le chef Alan Crosby remporte le concours Cutting Edge | Taste of Nova Scotia\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/tasteofnovascotia.com\\\/fr\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/tasteofnovascotia.com\\\/fr\\\/le-chef-alan-crosby-remporte-le-concours-cutting-edge\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/tasteofnovascotia.com\\\/fr\\\/le-chef-alan-crosby-remporte-le-concours-cutting-edge\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/tasteofnovascotia.com\\\/wp-content\\\/uploads\\\/2010\\\/05\\\/IMG_9107.jpg\",\"datePublished\":\"2010-05-17T16:01:53+00:00\",\"dateModified\":\"2026-10-06T15:08:23+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/tasteofnovascotia.com\\\/fr\\\/le-chef-alan-crosby-remporte-le-concours-cutting-edge\\\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/tasteofnovascotia.com\\\/fr\\\/le-chef-alan-crosby-remporte-le-concours-cutting-edge\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/tasteofnovascotia.com\\\/fr\\\/le-chef-alan-crosby-remporte-le-concours-cutting-edge\\\/#primaryimage\",\"url\":\"https:\\\/\\\/tasteofnovascotia.com\\\/wp-content\\\/uploads\\\/2010\\\/05\\\/IMG_9107.jpg\",\"contentUrl\":\"https:\\\/\\\/tasteofnovascotia.com\\\/wp-content\\\/uploads\\\/2010\\\/05\\\/IMG_9107.jpg\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/tasteofnovascotia.com\\\/fr\\\/le-chef-alan-crosby-remporte-le-concours-cutting-edge\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/tasteofnovascotia.com\\\/fr\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Le chef Alan Crosby remporte le concours Cutting Edge\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/tasteofnovascotia.com\\\/fr\\\/#website\",\"url\":\"https:\\\/\\\/tasteofnovascotia.com\\\/fr\\\/\",\"name\":\"Taste of Nova Scotia\",\"description\":\"200+ Ways to Eat &amp; 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