Taste of Nova Scotia at Sobeys in Ontario

For our Nova Scotia seafood fans in Toronto and Ottawa…we’re back! Like last year, Taste of Nova Scotia and The Kilted Chef are in Sobeys stores over the next two weeks sampling some of our best seafood products and juices. If you have been to one of our samplings – look for your picture on our Taste  of Nova Scotia page on Facebook.

At each store, we will be sampling a variety of Nova Scotia lobster, Clearwater bacon-wrapped scallops, Cedar Bay planked salmon, St. Mary’s River Smokehouses’ oven smoked salmon stix, Van Dyk’s 100% Wild Blueberry juice and Terra Beata cranberry juice. Are you hungry yet?

All this delicious sampling leads up to one great big celebration on the Toronto Waterfront from June 21 to 24, 2012.  Join us for the Saltscapes Toronto Expo during the Redpath Waterfront Festival. We’ll have black box cooking demonstrations, great East Coast music, seafood demos and sampling, and all the information you need to plan your next trip (or first trip!) to Nova Scotia. 

Here is our sampling schedule:

Sunday, June 10

Rymal Road, Hamilton 11am-2pm
Queenston & Nash, Stoney Creek 4pm-7pm

Wednesday, June 13
Laird & Wicksteed, 11am-2pm
Bay Street, Toronto 4pm-7pm

Thursday, June 14
Ira Needles, 11am-2pm
Bridgeport, 4pm-7pm

Monday, June 18
March Road, Ottawa 11am-2pm
Stittsville, Ottawa 4pm – 7pm

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