Lane’s Privateer Inn
Built in 1798, this converted privateer mansion has been operated by the Lane family for 54 years. Newly renovated in 2015, the new restaurant/pub and stone patio overlook the Mersey River.
Specializing in seafood, salads, chowder, sandwiches, steaks, curries, breads & desserts Snug Harbour Books and Gourmet Shop, On- site Bakery, and Espresso Bar. Extensive wine and cocktail list and craft beer on tap.
Open year round for breakfast, lunch, dinner, weekend brunch and take out. 23 guest rooms featuring N.S. artwork Live music, wine tastings and author events regularly. Check out our Facebook & Twitter feeds.
HoursOpen Daily 7 a.m. -10 p.m. (During the summer)
Winter hours are limited.