September is one of the most beautiful months. The leaves are changing colours and the abundance of fall produce fills our tables. Enjoy this week’s events!
Apples, apples, and more apples! This week’s What’s Cooking has events, live music, and a toolkit to help inspire healthy lunches.
Four wines received the 2021 Lieutenant-Governor’s Award for Excellence in Nova Scotia Wines at a ceremony at Government House in Halifax today, Sept. 9.
We’re a week into September and with the new month also comes the opening of u-picks, back-to-school initiatives and more.
If you’re looking to savour the last few weeks of summer – we’re here to help! Check out what’s cooking this week across the province.
If you’re looking for stunning scenery, delicious food, and amazing beverages – the Annapolis Valley is the spot for you!
September may have arrived, but summer isn’t over yet! We’ve assembled a few of our favourite desserts to hold onto the season as long as we can.
Whether you’re drinking an apple cider or picking apples at a U-Pick, there are so many ways to celebrate apple season in Nova Scotia.
We’ve mapped out your ultimate Nova Scotia culinary road trip through the Nova Scotia Lobster, Chowder, & Good Cheer Trails!
With back to school just around the corner we’re sharing a healthy and seasonally inspired recipe this week, perfect for busy school nights!