Easter Recipe Round-up
This Easter, follow our recipe round up of a few seasonal recipes to ensure your dinner has a fresh and local spread!
Blog
Guide to Get Your Hands on Local
Find out what’s available seasonally and year-round in Nova Scotia to make it easier to Get Your Hands on Local the next time you head to the store.
Fill Your Easter Basket With Local
When building your children’s Easter baskets this year, consider filling them with local Easter treats.
Support Local – COVID-19 Statement
Taste of Nova Scotia is made up of over 200 members who, in the midst of safety measures surrounding COVID-19, need your help more than ever.
What’s Cooking?: March 9th – 15th
From St. Patrick’s Day activities to snowshoeing through the vines and a tea party – you’ll find events in every corner of the province this week.
What’s Cooking?: March 2nd – 8th
This week, try new brews, bake croissants, do yoga and indulge at brunch. With so many Taste member events what will you pick?
What’s Cooking?: Feb. 24th – March 1st
The end of February is approaching quickly! Enjoy the last few days of the Nova Scotia Lobster Crawl and Savour Food & Wine Festival this week.
PRESS RELEASE: Local Food and Beverage Campaign Launched
Nova Scotia Department of Agriculture and Taste of Nova Scotia launch buy local program that makes it easier for consumers to identify local products where they shop.
Get Your Hands on Local!
From our land. From our sea. From our hands. There are so many ways to Get Your Hands on Local!
What’s Cooking: February 17th – 23rd
Get out and enjoy the winter wonderland this week with events across Nova Scotia including the Savour Food & Wine Festival and the Icewine Festival.