What’s Cooking: March 26 – April 1
Marching into Spring And just like that, the end of March is somehow upon us. Even if April takes its time bringing the sunshine, there’s already a lot to look forward to! Easter is
Marching into Spring And just like that, the end of March is somehow upon us. Even if April takes its time bringing the sunshine, there’s already a lot to look forward to! Easter is
The culinary scene is a busy one, so our members are always looking for an extra hand! Below, find some of the current roles that are open across the province, but be sure to check
Check out our latest blog for a few ways that you or your loved ones can enjoy a Taste of Nova Scotia, wherever your home may be.
Channel your inner mixologist, get ideas for your next local purchase, and celebrate the people behind these fantastic local products!
It’s harvest season! Stay warm and cozy with these fall-inspired events that celebrate so much of what the Nova Scotia culinary industry has to offer.
Channel your inner mixologist, get ideas for your next local purchase, and celebrate the people behind these fantastic local products!
Channel your inner mixologist, get ideas for your next local purchase, and celebrate the people behind these fantastic local products!
Taste of Nova Scotia restaurants are frying up some seriously delicious burgers for The Coast’s Burger Week from March 28 – April 3.
Happy March Break Nova Scotia! From chowing down on burgers to stargazing, and something fun to keep your little ones busy at home, we have you covered.
A day all about sweet and savoury pies! Check out some of our local favorites that would be perfect to eat in celebration.