
International Women’s Day
Strong. Talented. Creative. Passionate. These are just a few of the words that describe the incredible women of Nova Scotia’s culinary scene!
Strong. Talented. Creative. Passionate. These are just a few of the words that describe the incredible women of Nova Scotia’s culinary scene!
Though supporting local is important year-round, the holidays are a particularly meaningful time to do so. Here are a few ways you can help!
Hans Christian Jost has been in Nova Scotia’s culinary industry for over 40 years. He embodies the spirit of entrepreneurs and is a mentor to many.
Memorable, unique, and proudly local, Fundy Gin showcases the unique flavours of Nova Scotia. The not-so-secret ingredient? Bay of Fundy Dulse!
Boxing Rock Brewing Company brews legendary beer. They value quality and customer experience above all else, and offer craft beer experiences for everyone.
For over 60 years, Rhys Harnish been working tirelessly to promote not only the Shore Club, but the Hubbards community and Nova Scotia as a whole.
The vision for this year’s recipient can be summed up in just three words: Simple Good Food!
Eat, Drink, Explore. Let the 2022 Culinary Guide help you discover your way around Nova Scotia!
L’Acadie Vineyards is the first farm and winery in North America to adopt the stringent European Biocyclic Vegan Standard.
L’Acadie Vineyards in Gaspereau Nova Scotia is offering a suite of new wine clubs with the largest selection of certified organic wines in the province.