Dickie Baxter Taproom & Bistro

Welcome to the charming village of Canning! Immerse yourself in the charm of a circa 1852 gem, converted into a modern-day culinary hot spot. Our renowned chefs are serving an eclectic menu that will tantalize your taste buds with classic Maritime favourites and contemporary creations. You’ll be warmly welcomed by Nova Scotia’s famed hospitality, making your visit memorable. 

Our daily and ever-changing features ensure that there’s always something new and exciting to try; pairing them with our wide selection of local and international wines, craft beers, and cocktails will quench your thirst in style. 

Located in the heart of wine country of the Annapolis Valley, join us for an unforgettable culinary adventure. Come discover why Dickie Baxter Taproom & Bistro is the talk of the region!

Hours

Monday: Closed / Tuesday - Friday: 11:30am – 10:00pm, Saturday: 11:00am – 10:00pm, Sunday: 11:00am- 9:00pm (kitchen closes at 8:30pm on all nights)

One Response to Dickie Baxter Taproom & Bistro

  1. Anne George says:

    I spent a week in Nova Scotia and ate fish chowder every day. Yours was by far the very best I ate. Absolutely delicious.
    I also enjoyed meeting Clare, the owner, and the general vib of this great restaurant.

    Thanks for the great lunch.
    Anne

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