Saltscapes Expo 2020 Registration

    Additional Name Badges (up to 6)






    BOOTH REQUIREMENTS

    Standard Booth Spaces Include:
    1 black skirted 6' table and 1 standard electrical outlet

    Please note: In past years we have provided ice, fridge space as well as freezer storage. This year we are not able to provide these services.

    >> Any additional requirement should be directed to Emily Hiltz: events@tasteofnovascotia.com

    FOOD SAMPLING & SELLING

    Do you plan to sample food at your booth and/or sell food for consumption at the Saltscapes Expo?
    YesNo

    Culinary Stage: Chefs & Producers

    If you're interested in taking part in a demo on the Taste of Nova Scotia culinary stage, please contact Emily Hiltz for more information about programming. Stay tuned for more information regarding our new culinary stage competition.

    10'x10' BOOTH SPACE: $1,200* +HST ($1,380.00 HST incl.)

    (*Please Note: Payment in full is required to reserve your booth space)

    PAYMENT OPTIONS

    CHEQUE: Make cheque payable to Taste of Nova Scotia
    CREDIT CARD:CLICK HERE TO PAY ONLINE USING CREDIT CARD.

    Please return this form along with payment.