What’s cooking in Nova Scotia July 15 – 29?

Culinary-related events for the week of July 15 – 29, 2014

July 18:

Have you been anxious to try the 2013 Tidal Bay series? Now is your chance. Bishop’s Cellar invites you to join in a tasting of Nova Scotia’s signature white wine Friday July 18 from 5 – 7 pm. Tickets may be purchased here.

July 19:

Burgers, Beers and Blues – Lane’s Privateer Inn will host its annual Patio Party July 19. No cover charge with live music from Sidecar. Event runs 4 – 8 pm.

July 19:

Hit the vineyard for Pete’s Paella Party. Luckett Vineyards hosts Frederic Mujica “The Lost Tourist” Latin Musician July 19 from 6:30-10 pm. Tickets include admission, dinner & 1 glass of select wine or beer.

July 20:

Spend your afternoon with the Avondale Sky Winery team learning where wine starts and how it ends up in your glass.  Space is limited to 20 people per group. Tours leave the winery at 1pm, 2pm & 3pm. 

July 26:

The Wolfville Farmers’ Market hosts its’ annual Tastes of the Valley event on July 26. Join in the celebration of fresh local food where Valley chefs use Valley-farmed ingredients to make $3 taste concoctions to tantalize your taste buds.