What’s cooking in Nova Scotia this December?

December 5 – Light up the Mersey 

Following the tree lighting and parade of lights, join Lane’s Privateer Inn for hot chocolate and cookies on the lawn. Then, warm your chilly bones in the pub and dance to fun tunes from The 909. More information here.

December 5 – Rudolph at Rhubarb

Rhubarb at the Oceanstone hosts holiday movie night on the deck with Rudolph. A fire in the fire pit, marshmallows for toasting and libations will be on hand to help keep you warm.

photo: HalifaxBloggers

December 6 – Christmas in the Country

Wagon rides, mulled cider, gingerbread cookie decorating, refreshments, and in-store specials. From 10 a.m. to 3 p.m. join Scotian Gold Co-op Ltd. for photos with Santa and magic reindeer food! Learn more here.

December 6 – Rustic maple syrup farm hosts holiday feast

Join Chef/Sommelier Claude Aucoin for his 12th Christmas celebration of exquisite cuisine and exceptional wines at Sugar Moon Farm.  Dine on dishes such as Claude’s Homemade Charcuterie Plate and Evangeline Seafood Chowder paired with delicious beverages. Buy tickets now.

December 7 – Christmas Craft Fair  at the Cafe 

Do your holiday shopping at the Union Street Cafe and the Wick Pub’s Christmas Craft & Gift Fair. Lunch, wine, treats and door prizes make for the perfect Sunday!

December 12 – Leave the carols to the pros

The Biscuit Eater Cafe and Booskshop hosts an evening of holiday music and dining featuring musician Laura Smith.  For reservations, call 902-624-2665.

December 12-13 – Join in the reindeer games 

It’s all fun and games at White Point Beach Resort with the reindeer game show as well as dinner & dance featuring Rod Scott. Stay another night and hit the holiday four-course dinner & dance with Slowcoaster. Book your stay here.

Click here for more Brunches, Lunches and Festive Feasts happening across Nova Scotia all month long.

December 13 – Aye Matey! Dinner & a show

A special evening – Pictou Lodge Beachfront Resort hosts a delicious dinner theatre with “The Pirates of Pictou Landing”. View the menu here.

December 18 & 21 – Biscuits, boxes and bows at the Ye Olde Argyler Lodge

Enjoy a traditional Christmas buffet with St. Nick this December – supper Dec. 18 or brunch Dec. 21. Call 643-2500 for reservations.

December 23 – A cup of cheer, or two

Governor’s Pub hosts Tipsy Eve 2014. Musical talent from Slowcoaster, The Tom Fun Orchestra & Coig as well as “A Christmas Happy Hour” with Buddy MacDonald to warm your spirits. Start planning your evening here.

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