As the weather starts to cool down, new festivals and events start to heat up!
Summer may be coming to an end but there’s still lots to celebrate with beer, oysters and beach events this week!
Shell’s yeah, it’s OYSTER MONTH at Taste of Nova Scotia!
We’re not certain how it’s already the end of August, but we are certain that this week we are celebrating all things blueberry!
It’s BLUEBERRY MONTH at Taste of Nova Scotia, so roll up your sleeves because things are about to get delightfully messy!
Chef Matthew Krizan is representing Nova Scotia at Canada’s Table – a 1000-person dinner in front of Parliament in Ottawa.
Grand Pré Wines, Luckett Vineyards & Mercator Vineyards win Lieutenant Governor’s Award for Excellence in Nova Scotia Wines
What’s a summer party without fun cocktails? We’ve got the perfect drinks to help you impress guests and cool off!
Break out your lobster bibs because it’s SEAFOOD MONTH at Taste of Nova Scotia!
What’s Cooking? Indulge in a gourmet beach feast, sip sangria at happy hour or listen to live music while savouring a local libation.