Lincoln Street Food
Lincoln Street Food is a modern, coastal, neighbourhood kitchen serving market-inspired fresh food in a unique, fun, relaxed atmosphere. After 20 years in the business, owner and chef Paolo Colbertaldo has developed long-term relationships with farmers and purveyors, and strives to support a healthier, local, sustainable food system.
The menu changes regularly, based on market and seasonal availability. The wine is well-priced and chosen from vineyards which opt for sustainable farming. Organic, healthy ingredients are used in all the baking. Vegetarians and vegans will not be disappointed, nor will carnivores and pescetarians.