Topic: The Flying Apron Cookery

What’s Cooking January 17 to 24, 2017?

It might be cold outside…but we’ve got lots of activities and food to warm you up! Stop by must-visit cafes or enjoy delectable Prix Fixe menus. Pop in for a coffee or stay overnight by the seaside – everything from simple and relaxing to weekend getaways and fine dining meals.

Photo of: Gabrieau's Bistro, Chowder

2015 Chowder Cook-Off

Our Taste of Nova Scotia Chowder Cook-Off features chefs from across the province going head to head, each with their own unique take on a Nova Scotia chowder. Using the freshest seafood Nova Scotia has to