What’s Cooking: January 15-22
Warming up to Winter As we settle into January, there’s no better time to support the local eats and events that make the winter season more vibrant. Whether you’re searching for somewhere to dine, or
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What’s Cooking: January 8-15
New Year, New Eats We all know that January can bring some cold and dark days, that’s why there’s no better time for finding comfort in good food! As the new year kicks off, we’re
What’s Cooking: Holiday Edition
From New Year’s Eve dinners and festive treats to holiday brunches, read on to find out what’s cooking this holiday season in Nova Scotia! Bay of Fundy & Annapolis Valley Cumin Kitchen Celebrate New Year’s
Recipe Round-Up: Twelve Days of Taste Holiday Edition
The holidays are the perfect time to gather, celebrate, and share delicious moments around the table. Our Twelve Days of Taste recipe roundup brings together festive favourites, comforting classics, and Nova Scotia–inspired creations to help
Sip n’ Shuck 2026
Sip n’ Shuck your way through one of the most delicious culinary events in Nova Scotia! Join us for Sip n’ Shuck on Friday, January 23, 2026, at The Westin Hotel (1181 Hollis Street Halifax).
2025 Taste of Nova Scotia Award Recipients Announced
Wolfville, October 23, 2025: The Taste of Nova Scotia Awards are presented each year to celebrate the vibrant culinary industry in Nova Scotia, and the people, places, and products that shape it. The 2025 award
Recipe Round-Up: Thanksgiving
Thanksgiving is a time to gather, give thanks, and feast! If you’re planning your menu and craving something that highlights the best of Nova Scotia cuisine, you’re in the right place. From savoury appetizers to
What’s Cooking: October 2-9
Feasting on Fall With Thanksgiving just around the corner, it’s the perfect time to gather, feast, and celebrate Nova Scotia’s bounty. From local treats to festive events, this week is all about sharing the flavours
What’s Cooking: September 25 – October 2
Falling for Flavour September is in full swing, and Nova Scotia is serving up the tastes of the season. From crisp apples and hearty harvest meals to bustling markets and seaside events, there are countless
What’s Cooking: September 18-25
Cheers to the Changing Seasons As fall approaches, there’s still time to soak up the last of summer in Nova Scotia. From dockside craft beverage tastings and food festivals to lively Oktoberfest celebrations, the season