Gabrieau’s Bistro

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Gabrieau's Bistro

Nestled in Nova Scotia’s Highland heart, we invite you to savour the cuisine of chef Mark Gabrieau. Drop by for an evening of gourmet dining & enjoy a glass of wine with one of our delicious salads, appetizers, or sushi. Choose an entrée featuring local meats or a variety of seafood, and finish with one of our decadent dessert creations.

Our menus feature the best of local produce, including produce from our farm. Recognized 22 years in Where to Eat in Canada, Award of Excellence from Wine Spectator, and Taste of Nova Scotia Prestige Award 2013 Restaurant of the Year – Chef Inspired Fine Dining. Take out and delivery available.


Closed Monday (may open evenings July – October) Tuesday, 2 p.m. – 9 p.m. Wednesday – Friday, 12 p.m. – 9 p.m. Saturday, 3 p.m. – 9 p.m. Closed Sunday & all holidays

2 Responses to Gabrieau’s Bistro

  1. Joan Haliburton says:

    Beautiful presentation and excellent tasting meals

  2. Iain Boyd says:

    You are never disappointed when you take special guests to Gabrieau’s. From the moment you arrive you are treated in a friendly and professional manner. The menu has something for everyone and if you have a special request, they are always very accommodating.

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