An Eastern Shore Oasis: Liscombe Lodge
Liscombe Lodge holds a very special place in my heart. Four years ago, after scouring the province for the perfect location to say “I do” to my love, we decided to tie the knot at
Liscombe Lodge holds a very special place in my heart. Four years ago, after scouring the province for the perfect location to say “I do” to my love, we decided to tie the knot at
It’s no surprise to find a luscious garden in Nova Scotia’s fertile Valley Region, especially in the juiciest part of summer – when each plant seems to be bursting in its own season. But walking
“I’ve got my lobster-eating outfit on,” my friend said when I called to see if she was ready for her pickup. She was joining me for my meal at the Shore Club. I laughed to
When you drive to The Galley, you’ll probably think, for an instant, as you wind down a narrow tree-lined lane, that you are lost. In paradise. You’ll probably think the same thing when you take
I take a sip of cold haskap juice and finally understand. The tart, rich flavour of this little berry that originally hails from Japan and just so happens to thrive in Nova Scotia is the
Join Avondale Sky Winery on Sunday, August 25 for Roll Up your Sleeves – your chance to enjoy a tasting and extensive tour including hands-on training with their winery team. Tours will leave on the hour from
The people of Mahone Bay have got it made. They’ve got one of the most picturesque nooks where ocean meets land in this province; they’ve got quaint down to an art; they’ve got one of
Guysborough, N.S. – A special blend of coffee is being launched today at the Fortress of Louisbourg National Historic Site to recognize 300 years of Louisbourg and France’s role in bringing this beverage to the New World
Last week, a man in a kilt made my dreams come true. It’s okay, my husband knows about it. As a home cook whose enthusiasm sometimes borders on the obsessive, I have always wanted to
For Immediate ReleaseJune 12, 2013 Halifax, N.S. – On October 17, 2013, nine local chefs will compete in the Halifax Gold Medal Plates competition. The chefs will create their most innovative dishes and the winner