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We’ve Got Your Long Weekend Planned!
May the long weekend be filled with fun! A long weekend is meant to be enjoyed with friends and family, a good brew and delicious food. Be it enjoying a glass of wine on the
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What’s Cooking in Nova Scotia May 10-17, 2016
It’s Craft Beer Week in Nova Scotia! The patios are open, and the beers are flowing. One of the most anticipated weeks for lovers of local craft brews has finally arrived! From Halifax’s own Garrison Brewing
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Open City 2016: Back Door Eats
Halifax’s greatest celebration of local shops, restaurants, and fun is back! On May 7, 2016 the city will be alive with the sounds of local. We’re a city that loves to support our own, and
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The Chowder House
The Chowder House is a hidden gem located in Neils Harbour alongside a beautiful lighthouse overlooking the ocean. The Chowder House offers spectacular scenery and is a place where visitors and locals alike can dine
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Waterfront Warehouse Restaurant & Oyster House
Drop your anchor at the Waterfront Warehouse, Halifax’s favourite seafood destination since 1996! We offer a large variety of local oysters, premium Atlantic hard-shell lobsters picked fresh from our two large lobster tanks, Digby scallops,
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La Cuisine Robicheau
At La Cuisine Robicheau you get a true at-home feeling, just like going to grandma’s. We specialize in fresh local seafood, home-cooked meals, and traditional Acadian dishes, with a spectacular view of the beautiful St.
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What’s Cooking in Nova Scotia this February?
Baby it’s cold outside – but we’ve got lots of delicious ways to warm up your winter! Here’s what’s cooking in Nova Scotia for Valentine’s Weekend and the month of February: Morris East Valentine’s Celebrations:
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Fox Harb’r Resort
Floor-to-ceiling windows provide stunning views of the golf course, ocean, and the natural beauty surrounding Fox Harb’r. With the largest wine selection in Atlantic Canada, including two wines from our very own Fox Harb’r Vineyard,
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Masstown Market’s Seafood Chowder
Looking for a chowder chock-full of local seafood? Grab your spoon and try this recipe from Masstown Market. Perfect to take the chill off during crisp winter days! Ingredients 3 tbsp unsalted butter 1 large onion, diced 3
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Seasons Seafood Chowder
Comfort food, like this chowder recipe from Seasons by Atlantica, was made to help us get through winter. Pick up some fresh seafood from a local retailer and vegetables from your closest farmers’ market and then