What’s Cooking in Nova Scotia November 8 to November 15, 2016?
We may have lost an hour of daylight this week, but that means we also gained an extra hour for nighttime festivities! This week in Nova Scotia, there is plenty happening in the food and
Topic: Masstown Market
Celebrating Nova Scotia Blueberries
It’s the most wonderful time of the year! Wild blueberry season is here, and we couldn’t be more excited. Estimated at around $100 million, the blueberry industry in Nova Scotia is the number one fruit
What’s Cooking in Nova Scotia-August 23-30, 2016
Blueberry season is upon us, and the desserts, pies and jams await! Enjoy some wine and a film or head to the Nova Scotia Provincial Exhibition- there are lots of ways to celebrate summer this
What’s Cooking in Nova Scotia August 16-23, 2016
It’s Exhibition Season across Nova Scotia- be it the Annapolis Valley or Truro we’ve got you covered when your belly grumbles. Aug 15-20: Annapolis Valley Exhibition Celebrate the valley, enjoy the midway and spend time
Nov 14 & 15: Saltscapes Harvest and Holiday Expo
NEW THIS FALL – Saltscape’s first Harvest & Holiday Expo at Masstown Market is the place to be if you’re looking for local gift ideas, food and beverage sampling, homegrown holiday demos for easy entertaining and staycation ideas. This ultimate fall event
What’s Cooking in Nova Scotia November 10 to November 17?
Cooking classes, buffets, five-course meals and more. Our Nova Scotian chefs are always providing you with the very best. From sampling award-winning wine to meeting farmers and everything in between, here’s what’s cooking in Nova
What’s Cooking in Nova Scotia November 3 to November 10?
With a new month comes new flavours, opportunities and experiences. From on-site chef tastings inspired by food films to intimate dining experiences, here’s what’s cooking in Nova Scotia this week: November 4 This year’s Devour! The
What’s Cooking In Nova Scotia October 20 to October 27?
From homemade croissants and hot pumpkin beverages to Nova Scotia lobster tails and white wine, here’s what’s cooking this week: October 20 Tonight is the opening night for NSCC Fresh Twenty One‘s fall dinner Menu. Stop by
What’s Cooking in Nova Scotia October 13 to October 20?
Take a break from leftover turkey – from craft beer and spirits to wine and cocktails, there are tons of opportunities to taste some of Nova Scotia’s finest foods and beverages this week: October 16 –
Let Us Give Thanks
Thanksgiving is a time to celebrate the harvest and to remember everything we’re grateful for. At Taste of Nova Scotia, we’re grateful for the fresh and delicious ingredients that are available locally from our home land. Feel