Check out the culinary events taking place across Nova Scotia from February 24 to March 10: February 27: Lane’s Privateer Inn Friday Night Fish Fry. Join Lane’s for the best Open Mic on the South Shore.
Wondering which of your favourite Taste of Nova Scotia members are participating in the Savour Food & Wine Festival this year? Check out our lists below: Savour: Dine Around – Now until February 28 Restaurants across
As February comes to a close and March begins there are still tons of great culinary events to look forward to! February 20 to 22: White Point Beach “On the Rocks”. Head to White Point
Check out our list of culinary events happening in Nova Scotia this month! In the coming weeks you can find everything from brunch to beer competitions to wine seminars. With all of these great events happening in
Check out the culinary events taking place in Nova Scotia from February 3 to 17. Looking for Valentine’s Day ideas? We’ve prepared a special What’s Cooking? – Valentine’s Edition as well as a Top 10 List of Local
Experience some local love this Valentine’s Day with delicious events all across Nova Scotia! Our members really know how to heat things up in the kitchen to create a beautiful evening for friends and lovers
Chowder Week in Nova Scotia! For 8 days this month (January 24 to 31, 2015), we’re expanding our summer Chowder Trail and doing a special Taste of Nova Scotia Chowder Week. Make a chowder at home using local
Culinary-related events for the month of January January 15: Craft Beer and Local Food Celebration. If you love craft beer, local food and good times, this event (organized by Local Connections) is for you. January 24 to 31:
Still haven’t made plans for New Years Eve? Whether you’re looking for a getaway or planning brunch, we’ve got a few suggestions to help you finalize your evening plans. CASUAL FAVOURITES: End the year at Rhubarb Restaurant.
Dedication. Passion. Innovation. All of our Taste of Nova Scotia Prestige Award winners push the envelope to bring authentic culinary experiences to their consumers. On Tuesday, November 25 2014, we celebrated their passion and dedication. Here