What’s Cooking: July 26 – August 1
There are some exciting events coming your way, from concerts, to date nights, to family fun, there is something for everyone! Keep reading to find out what’s cooking.
Caldera Distilling
July 26 head out to Caldera Distilling and enjoy a concert for a cause! From 7 p.m. – 11 p.m. Concerts For Kids is bringing a rockstar lineup perform in support of the IWK Foundation. Help them reach their fundraising goal by donating!
Propeller Brewing Co.
July 28 Propeller is teaming up with the Halifax Beer Gardens for a night of live music featuring Joe Butcher and Adam Driscoll! Down on the beautiful Halifax waterfront enjoy toe tapping good tunes and cold Propeller brews.
Schoolhouse Brewing
Schoolhouse Brewing Olympics is the perfect Summer event packed with fun and laughter! July 28 starting at 1 p.m. take part in Washer Toss, Beer Puppeteer’ing, a Dunk Tank, and more. Tickets are available in the taproom, cash or e-transfer only, with proceeds going to Caremongers Windsor – West Hants!
The Carleton
July 31 at 7 p.m. Propeller Brewing Co. and Tatamagouche Brewing Co. face off at The Carleton’s Craft Draught Showdown! Enjoy 5 courses prepared by Chef Mathias Probst, each one paired with a 4oz brew from each company with the chef and brewmasters ready to speak on their choices. You to vote the most successful and the grand winner will be announced at the end of the night. Grab your tickets now!
Old Orchard Inn
Join the Old Orchard Inn for family fun and education with Mad Science of the Maritimes August 1! An unforgettable educational experience led by Dr. Rocket bringing the magic of science to life with a passion for making science accessible and enjoyable. Dr. Rocket engages children with hands-on activities and thrilling experiments. Get your tickets now!
Obladee, A Wine Bar
August 1 visit Obladee to find your perfect Summer rosé! From 5 p.m. – 6 p.m. blind taste test four summery glasses paired with savoury cheese to find the perfect bottle for you. Grab a friend and get your tickets now!
August 3: Grand Pre Wines is taking over as the feature vineyard for Ambassatours Wine on the Water! Take in Halifax’s coastal beauty while sipping on local wines. Secure your tickets and bon voyage!
August 10 & 11: Flying Apron Inn & Cookery is offering cooking classes throughout August! Sign up for a weekend getaway and take part in the Blueberry Bash. The package includes two registrations for the hands on class and dinner, accommodations, and hearty breakfast the next morning. Call 902-633-2300 to book your spots now!
August 11: Get your sweat on at Luckett Vineyards with L.I.S.T (Low Intensity Strength Training) led by Catherine of Tidal Training Club! After your good and tired, refuel with a delicious brunch. Get your tickets quick!
August 17: The Carleton is welcoming Cape Breton band Beech Hill back to the stage! The Garage/Indie-Folk group has a groovy unique sound that will get your toes tapping. Grab your tickets now!
August 24: Shore Club is hosting the Fox Fitness Fest with all morning fitness classes on the deck! From 9 a.m. – 12:45 p.m. take part in bootcamp, dancefit, pilates, and yoga. All proceeds go support the Hubbards Terry Fox Run and Terry Fox Foundation.
Featured Recipe: Cider-Poached Rhubarb Pavlova
Crispy, crunchy, and lightly sweet. This show stopping dessert is the perfect way to impress, using local cider and fresh rhubarb for the taste of summer!
Source Guide:
*Fresh rhubarb can be purchased at Noggins Corner Farm Market, Masstown Market, Stirling Fruit Farms LTD or your local Farmers’ Market.
Recipe provided by: Kelly Neil & Kathy Jollimore
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