Taste of Nova Scotia Award
Recipients
Celebrating Nova Scotia Culinary
Excellence
Passion. Dedication. Innovation.
In Nova Scotia, we offer unique, unforgettable culinary experiences. It’s the passion of our people, the fishers, the farmers, the chefs, the brewmasters, and the winemakers that set us apart from other regions of the country and the world. Everything we celebrate is unique to who we are as Nova Scotians – our geography, our climate, and the character of our people.
Previous Recipients
Taste of Nova Scotia Awards
About
The Taste of Nova Scotia Awards launched in 2008 as a way to recognize and celebrate the culinary leaders in Nova Scotia; the people and products that are at the heart of Nova Scotia’s great culinary experiences and successes. The Taste of Nova Scotia Awards are the only province-wide awards that celebrate restaurants, service, food and beverage producers, exporters, and industry leaders, from Yarmouth to Sydney – and everywhere in between.
Awards
The 2026 Taste of Nova Scotia Awards opens for nominations on Sunday, June 1, 2026 and will remain open until Thursday, July 31, 2026.
Award for Service
This award recognizes a team or individual from a Taste of Nova Scotia business who demonstrates a passion for what they do. They go above and beyond to ensure a fantastic Nova Scotia culinary experience for every guest.
Restaurant of the Year
This award recognizes a Taste of Nova Scotia restaurant member who delivers an authentic Nova Scotia dining experience. From the locally-inspired menu to the atmosphere, and of course great mari ce.
Producer of the Year
This award recognizes a Taste of Nova Scotia producer member who demonstrates all-around high quality and value within their business sector. The winner will prove to be a leader in the production of the best culinary products in the province.
Product of the Year
This award recognizes a Taste of Nova Scotia member product that embodies the essence of Nova Scotia – it is memorable, unique, and proudly local.
Culinary Ambassador
This award recognizes an individual, group, or organization that exemplifies Nova Scotia as an international culinary destination. They eat, drink, sleep, and breathe Nova Scotia!
Make a Nomination:
- Award for Service
- Restaurant of the Year
- Product of the Year
- Producer of the Year
- Culinary Ambassador Award
In Memory of Gary MacDonald