Succulent

Sides

  • Show all
  • Chowder
  • Drinks
  • Salads
  • Sauces
  • Seafood
  • Sides
  • Soups
  • Show all
  • Appetizers
  • Breakfast
  • Desserts
  • Mains
  • Snacks
  • Show all
  • Gluten-free
  • Vegan
  • Vegetarian
Comeau’s Smoked Salmon Salad with Lemon Dill Vinaigrette
Comeau’s Smoked Salmon Salad with Lemon Dill Vinaigrette
Brie Crostini with Crispy Prosciutto Paired with Jost Blue Latitude Nova Scotia Cool White Wine
Brie Crostini with Crispy Prosciutto Paired with Jost Blue Latitude Nova Scotia Cool White Wine
Savoury Herbed Cheese Shortbreads Served with Mercator Tidal Bay Wine
Savoury Herbed Cheese Shortbreads Served with Mercator Tidal Bay Wine
Bulwark Sweet Potato Soup with Apple Cider Biscuits
Bulwark Sweet Potato Soup with Apple Cider Biscuits
Sustainable Scallop Crudo with Nova Scotia Cranberry Vinaigrette
Sustainable Scallop Crudo with Nova Scotia Cranberry Vinaigrette
Maple Miso Mustard Carrots
Maple Miso Mustard Carrots
Classic Savoury Stuffing
Classic Savoury Stuffing
Plum and Blue Cheese Focaccia
Plum and Blue Cheese Focaccia
Soft Cheese Roasted Beet Salad Paired With Mercator Upper Ridge Marquette
Soft Cheese Roasted Beet Salad Paired With Mercator Upper Ridge Marquette
Salt Shaker Deli Salt Cod Fish Cakes
Salt Shaker Deli Salt Cod Fish Cakes
Lobster Roll Paired With Jost Tidal Bay
Lobster Roll Paired With Jost Tidal Bay
A portion of risotto, steak, and asparagus in a bowl surrounded by the recipe ingredients and a bottle of wine. There is cutlery resting on the bowl. Mushroom Risotto Paired with Mercator Reserve Marquette
Mushroom Risotto Paired with Mercator Reserve Marquette
J. Willy Krauch Smoked Salmon & Tomato Tartlets
J. Willy Krauch Smoked Salmon & Tomato Tartlets
Willy Krauch Smoked Salmon Dip
Willy Krauch Smoked Salmon Dip
Delta Halifax Potato Bacon and Potato Hash
Bacon and Potato Hash

Showing 1–15 of 41 Recipes

Nova Scotia‘s

Food, Drink & Culinary Newsletter

Local recipes, news, events and special offers.