Magnificent
Mains
Smoked Lemon Risotto with Wild Asparagus & Bacon Wrapped Scallops
Beef & Pork Bolognese with Fresh Pasta
Atlantic Lemon Herb Halibut with Deconstructed Chowder
Sardinian Lamb & Wild Mushroom Ragù Served with Creamy Polenta
Pan-Roasted Local Fish with Fingerling Potatoes & Caper Butter
Smoked Salmon Strata
Pear & Blue Cheese Flatbread
Burst Tomato Butter & Garlic Spaghettini
Hodge Podge
Cider & Miso Glazed Pork Belly with Roasted Carrots & Bourbon Apple Butter
Shivani’s Kitchen Buttered Paneer & Vegetables
Cream Roasted Cod in Garlic Asiago Broth with Apple and Brussels Sprout Mash
Thai Turkey Lettuce Cups Paired with Gaspereau Rosé
Cumin Kitchen’s Chicken Stew & Dumplings
Comeau’s Smoked Salmon Sushi Bowls