Recipes - Mains
-
Spicy Tuna Poke Bowl Paired with Gaspereau Riesling
-
Oysters Rockefeller Paired with Jost Tidal Bay
-
Pulled Pork Nachos
-
East Coast Seafood Gratin
-
Snow Crab Crusted Halibut with Irish Potato and Cabbage Colcannon
-
Smoked Haddock Chowder paired with Jost Tidal Bay
-
Butter Chicken with Shivani’s Kitchen Butter Chicken Sauce & Spice
-
Spicy Pork Bites with Orange Ginger Glaze paired with Gaspereau Riesling
-
Creamy Seafood Pasta with Pappardelle Noodles
-
Delicatessen Pizza paired with Blomidon Blow Me Down Rosé