Succulent
Sides
Bacon Wrapped Scallops with Maple Asian Dipping Sauce
Wild North Atlantic Shrimp Flatbread
Chicken, Pepper & Pear Crostini Paired with Gaspereau Riesling
Spicy Garlic Shrimp Dip with Mercator Compass Rosé
Roasted Carrot Salad
Scalloped Potato Bake
Savory Dill and Garlic Potatoes
Apple BBQ Pulled Pork
Dragon’s Breath Blue Cheese Corn Bake
Apple Slaw
Lobster Chowder
Lobster Dip
Tangy Herb Potato Salad with Asparagus
Poutine