Jamie Oliver Magazine – in NS
Jamie Olivers’ Jamie magazine spent some time in Nova Scotia this week covering a story they are doing in the August issue on culinary experiences in our province. Pictured above is Andy (food editor), the
Jamie Olivers’ Jamie magazine spent some time in Nova Scotia this week covering a story they are doing in the August issue on culinary experiences in our province. Pictured above is Andy (food editor), the
We are bringing a Taste of Nova Scotia to Toronto this weekend – look for us at the Saltscapes Toronto Expo during the Redpath Toronto Waterfront Festival at HTO Park, Queen’s Quay West from June
Your mission for the summer, should you choose to accept it, is to try all ten Tidal Bay wines. Tidal Bay is a new appellation wine that is essentially Nova Scotia in a glass. It highlights
Again this summer, Taste of Nova Scotia is inviting food and wine enthusiasts to nominate your favourite restaurant, server, local food product as well as a Nova Scotia culinary ambassador. The annual Taste of Nova
Let us introduce you to Tidal Bay, Nova Scotia’ Premier White Wine. This appellation has been designed to showcase Nova Scotia’s signature aromatic white wines which pair perfectly with our fresh seafood. Click here to learn more.
Just past the Whirligig Factory and a few minutes shy of Mahone Bay, there is a two-storey cedar shake house with a red door and a pergola abutting its left side. I turn down the
Packed with recipes, member listings, prizes and more, the 2012 Taste of Nova Scotia Culinary Guide is the perfect companion for anyone interested in tasting the best that Nova Scotia has to offer.
For most people, milk is simply something that fills your glass; best paired with cookies and breakfast. It’s a daily source of calcium, a refreshing treat, a way to brighten up your morning coffee. But
Is there really anything more Canadian than maple syrup? I mean the thing is on our flag. And with the amount of leaves we rake every fall, we must be rolling in maple trees, right?
Even in a city like Halifax, where there’s a more relaxed approach to dining, a fine dining experience can be a daunting proposition. The Press Gang, one of Halifax’s finest dining experiences, ignores that premise,