What’s Cooking March 25 – April 1?
Discover the deliciousness of Greek inspired dishes, head to Mahone Bay for burgers, or go mad for the sweet taste of maple.
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Brews & Bands: South Shore
Is there any greater combination than local food, local beverages and local music? We don’t think so!
What’s Cooking March 18 – 25?
It’s finally March Break! From ceilidh’s, to educational talks on cool climate wines, to brunch we have lots of culinary activities for you this week.
March Break Staycation
Happy March Break Nova Scotia! From chowing down on burgers to stargazing, and something fun to keep your little ones busy at home, we have you covered.
St.Patrick’s Day in Nova Scotia
Shamrocks and shenanigans for all this St. Patrick’s Day! When you keep your celebrations local you’ll be Dublin over in laughter!
Pi(e) Day!
A day all about sweet and savoury pies! Check out some of our local favorites that would be perfect to eat in celebration.
What’s Cooking March 11 – 18?
This week in Nova Scotia, learn to make your very own handmade pasta, enjoy a 5-course beer pairing or get to know your local farmers.
Recipe Round Up: Maple
Maple season has arrived and to celebrate, we’ve picked six of our favourite maple recipes for you to enjoy this spring and all year round.
International Women’s Day
This International Women’s Day, we’re celebrating the talented women in Nova Scotia’s culinary industry.
What’s Cooking March 4 – 11?
This week enjoy a Carnevale-themed menu, be delighted by fine wine, sip on a beer as you devour chowder, or experience a fire & ice night.