Acadian Maple Quality Assurance
Here at Acadian Maple Products we take food safety and quality assurance very seriously. To prove this we have invested a large amount of time and resources into an ongoing quality management program and have
Article Archives
And the Oscar Goes to…
Galloping Cows Fine Foods is headed to the Academy Awards in Los Angeles! Galloping Cows produces a variety of sauces and jellies and have been invited to set up a display in the stars “gifting
Warm up to our very own Icewines.
February 3-13, 2011 – Celebrate Nova Scotia’s internationally award-winning Icewines. Sample Icewine paired with local cuisine, learn how Icewine is made, try your hand at pruning or book a Winter Icewine Experience Getaway.
Feed Nova Scotia
Special thanks to all of our Taste members (Mallett’s Gourmet, Bonny Lea Farm, Trattoria Della Nonna, Just Us!, Glenora Distillery, Acadian Maple Products and Ryan Duffy’s), staff and their families that volunteered to sort food
A $500 Taste of Nova Scotia
Congratulations to Jan Paynter the winner of our website contest. Readers were asked to tell us why they decided to choose a Taste of Nova Scotia location or product for the chance to win a
White Truffles
“When I eat truffles, I become livelier, happier, I feel refreshed. I feel inside me, especially in my veins, a soft voluptuous heat that quickly reaches my head. My ideas are clearer and easier.” –
Le Caveau Restaurant Gold Medal Plates Fundraising Dinner
Join us for a night of fantastic food and wine on December 12 at 6:30p.m. to raise funds for our culinary team to compete at Gold Medal Plates in St.John’s Newfoundland. Our Chef Jason Lynch
L’Acadie Vineyards Wins Gold For 2007 Prestige Brut
Press Release – November 2, 2010 L’Acadie Vineyards, Nova Scotia’s first producer of Traditional Method sparkling wine, captured gold at the Annual Canadian Wine Awards in the sparkling wine category. Canadian Wine Access Judge and
Member Profile: Ironworks Distillery
Your tastebuds are in for a treat when you stop by Ironworks Distillery in Lunenburg. Distilling by hand in small batches, Pierre and Lynne only use natural ingredients, as fresh and as local as possible,
Fall in Love with Wine
Ye Olde Argyler Lodge will host their Fall in Love with Wine dinner on Saturday, October 9, 2010. Enjoy the following menu paired with wines from Annapolis Highland Vineyards from 7:00 p.m. to 9:00 p.m.: