What’s Cooking: February 24-28, 2025

February may be chilly, but it’s the perfect time to enjoy local flavors. From fresh seafood to hearty root veggies, eating local brings comfort while supporting farmers and producers.

Dine Around Menus

Don’t miss out—Dine Around is wrapping up soon! Enjoy specially curated menus at $10, $20, $30, $40, or $50 before it ends on February 28. Dine-in, takeout, and delivery options make it easy to support local. Check out our blog to find participating Taste of Nova Scotia restaurants here!

Obaldee, A Wine Bar

Join Obaldee, A Wine Bar for “The Wines of Italy,” starting March 30 to May 4. They’re offering their popular, 5-week course on Italian Wine – with food! Join them for the full course, or for an individual class. Click here for more information and to register.

White Point Beach Resort

White Point Beach Resort is hosting the 15th Annual On the Rocks on March 1st, enjoy Nova Scotia’s best wines, spirits, and brews with delicious hors d’oeuvres! Packages include tickets and a one-night stay starting at $349. Proceeds benefit the Queens County Food Bank. Tickets here.

White Point Beach Resort

Enjoy the sunshine at White Point Beach Resort with their crispy, golden Lobster Fritters, available Feb 25–26 for lunch & dinner at Elliot’s Dining Room. Served with zesty lemon dill aioli, it’s the perfect treat for a beautiful day! Reservations required, call 1-800-565-5068 ext. 383 to book your table!

Digby Pines Golf Resort and Spa

Digby Pines Golf Resort and Spa takes the sting out of winter with outstanding packaged experiences that bundle special celebrations, dining options, complimentary hot breakfast, crackling fire, and great value. For more information click here!

Amherst Shore Country Inn

Cozy March Chalet Deal at Amherst Shore Country Inn! Escape to a winter retreat with this March Chalet Deal – enjoy 2 nights for just $300 + HST. Relax in a charming chalet, soak in the peaceful scenery, and make the most of the season. Valid for any 2 consecutive nights in March. Call 902-661-4800 to book now!

Oak Island Resort & Conference Centre

At Oak Island Resort & Conference Centre’s annual fundraiser, Blind Date With a Star, every ticket purchase automatically enters you into the grand prize draw for a weekend getaway package—including stay, activities, and dining at Oak Island Resort & Conference Centre.

Lot Six Bar & Restaurant

Make Lot Six Bar & Restaurant your home in between games this weekend. Receive 10% off with your ticket stub from February 28 to March 2.

Junction Sixteen Kitchen & Bar

Get Ready for Junction Sixteen Kitchen & Bar Pub Week! Join Junction Sixteen for a week-long celebration of great food, craft drinks, and live entertainment! From locally brewed beers to delicious pub fare, there’s something for everyone to enjoy. Don’t miss special tastings, themed nights, and live music from February 25 to March 1.

Maritime Express Cider Co.

Maritime Express Cider’s Piquette Cider Has Arrived! Light, bubbly, and refreshing, this cider spritzer was crafted from cider fermented and aged on Chardonnay grape skins—grown by our co-owner, Katie, in Bear River! After three months with the skins, it was further aged with lemon peel, botanicals, and a touch of salt. Expect aromas of stone fruit and honeycomb, with floral, fruity, and salty notes, plus hints of apricot and lemon zest. Cheers to something truly unique!

Tatamagouche Brewing Company

One of your favorite winter brews is making its return at Tatamagouche Brewing Company! Inspired by a schooner built in Tatamagouche in 1877, Dreadnot India Black Ale boasts bold citrus and floral hop aromas. Its deep, inky hue comes from debittered black malt, delivering a smooth roastiness, while generous additions of El Dorado, Chinook, and Centennial hops bring vibrant fruity and citrus flavors with a touch of pine.

Java Blend Coffee 

Java Blend Coffee‘s in-store special of buy one get one 50% off on Specialty Drinks! Espresso, cappuccino, flat white, latte, matcha, macchiato, cortado and more!

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