What’s cooking in Nova Scotia July 22 – August 5?

Culinary-related events for the week of July 22 – August 5, 2014

July 26 & 27:

Tidal Bay & Seafood – the perfect combination. Grand Pre Winery & Luckett Vineyards host the second Tidal Bay and Seafood Fest Saturday, July 26 and Sunday, July 27. Stop by the vineyards for a lobster roll at lunch, and stick around for the traditional lobster boil starting at 5 p.m. Pair your meal with a flight of Luckett and Grand Pré Tidal Bay wines for $9.

July 18 – October 19:

Jump aboard the Wolfville Magic Winery Bus for a one of a kind double-decker adventure through the Annapolis Valley stopping at select wineries along the way. Tours run July 18 – October 19.

July 16 – 26:

The Seafest Festival is here – celebrating all things seafood in Yarmouth, Nova Scotia. Go on a seafood cannery tour with Imo Foods Ltd., partake in a lobster boil or watch a live cook-off.