Taste of Nova Scotia Awards

Celebrating Nova Scotia Culinary Excellence

Passion. Dedication. Innovation

In Nova Scotia, we offer unique, unforgettable culinary experiences. It’s the passion of our people, the fishers, the farmers, the chefs, the brewmasters, and the winemakers that set us apart from other regions of the country and the world. Everything we celebrate is unique to who we are as Nova Scotians – our geography, our climate, and the character of our people.

About the Taste of Nova Scotia Awards

The Taste of Nova Scotia Awards launched in 2008 as a way to recognize and celebrate the culinary leaders in Nova Scotia; the people and products that are at the heart of Nova Scotia’s great culinary experiences and successes. The Taste of Nova Scotia Awards are the only province-wide awards that celebrate restaurants, service, food and beverage producers, exporters, and industry leaders, from Yarmouth to Sydney – and everywhere in between.

The Awards

2025 Taste of Nova Scotia Awards

The 2025 Taste of Nova Scotia Awards opens for nominations on Sunday, June 1, 2025 and will remain open until Thursday, July 31, 2025.

Cast your vote in the following categories:

The 2025 recipients will be announced at a ceremony in late October 2025.

Past Award Recipients

The Taste of Nova Scotia Award winners are passionate, dedicated, and innovative culinary leaders. They provide world-class, unique culinary experiences that are authentically Nova Scotian.

2024 Award Recipients
2023 Award Recipients
2022 Award Recipients
2021 Award Recipients
2019 Award Recipients
2018 Award Recipients
2017 Award Recipients
2016 Award Recipients
2015 Award Recipients
2014 Award Recipients
2013 Award Recipients

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