Chef Martin Ruiz Salvador is Going for Gold

This weekend the talented Martin Ruiz-Salvador (chef and owner of Fleur de Sel and Salt Shaker Deli in Lunenburg) will be competing alongside some of Canada’s top chefs at the Canadian Culinary Championships in Kelowna, BC. In this video, we sat down with Martin to learn about the event and what he has been doing to prepare for it.

For more great video delivered directly to your inbox, subscribe to our Taste of Nova Scotia emails.

 

Leave a Reply