Search Results for: "ironwork"

• Culinary Countdown: Ironworks Distillery Maple Rum Cream

  24 Days of Taste Culinary Countdown, December 23: Ironworks Distillery Maple Rum Cream

• Ironworks Maple Rum Cream and Eggnog Cake

  Your favourite holiday beverages in one delicious cake! Ironworks Distillery Maple Rum Cream is sweet, rich and creamy with subtle maple notes.

• Culinary Countdown: Ironworks Distillery Flippin’ Holidaze (RECIPE)

  DECEMBER 8: Ironworks Distillery Apple Brandy and Bluenose Rum. #CulinaryCountdown

• Bread Pudding with Ironworks Rum Sauce

  Check out the recipe below for this unique and delicious bread pudding recipe from our 2019 Culinary Guide. Serve with a glass of Ironworks brandy as the perfect compliment to this sweet treat.

• Golden Day for Canada and Ironworks Distillery

  February 21, 2014 For Immediate Release Ironworks Distillery Wins Five Gold Medals  Lunenburg, Nova Scotia – Pierre Guevremont and Lynne MacKay, co-owners of Ironworks Distillery, are tickled pink to announce the results of the World

• Ironworks Raspberry Lemonade

  The perfect summer refreshment! Ingredients: 1 oz Ironworks Raspberry Liqueur 1.5 oz Trinity Gold Lemonade concentrate 6 oz still or sparkling water Juice of half a lemon A few raspberries Directions: Mix and serve over

• Ironworks Distillery

  Ironworks is an artisan distillery, winner of multiple international awards, and the first of its kind in Nova Scotia – located in the heart of old Town Lunenburg. Distilling by hand, we use only natural

• 2012 Prestige Award Winner – Ironworks Distillery

  This video profiles Taste of Nova Scotia Prestige Award winner Ironworks Distillery. Located in Lunenburg, Nova Scotia, Ironworks received the 2012 Innovative Product of the Year Award for their Pear Eau-de-Vie.

• Member Profile: Ironworks Distillery

  Your tastebuds are in for a treat when you stop by Ironworks Distillery in Lunenburg. Distilling by hand in small batches, Pierre and Lynne only use natural ingredients, as fresh and as local as possible,

• What’s Cooking: February 11 – 18

  This week’s blog highlights current events, releases, specials, getaways, and more around the province. We’ve also included a delicious Creamy Shellfish Linguine recipe, just in time for Valentine’s Day!