Learn more about Taste of Nova Scotia member Shivani’s Kitchen and why it’s so important to support small local businesses.
Posts by Hannah Salomon
Compass Distillers produce premium spirits using local ingredients, where possible. Learn more about their products and support of local!
Tatamagouche Ice Creamery produces premium ice cream using butterfat and egg yolks for a creamy, dreamy, custardy scoop.
Join us in celebrating Food Day Canada, a 20-year celebration in praise of our farmers and fishers, our chefs and researchers and our home cooks!
We’re in the dog days of summer, but there’s still time to discover a new go-to patio brew. Whether you reach for something hoppy, fruity, or crisp and refreshing, our province’s craft beer industry is
After a short hiatus due the Pandemic, the Cole Harbour Rural Heritage Society is back with another edition of the popular FEAST dinner event! Gather with gourmands, farmers, and local food enthusiasts alike to enjoy
Whether you’re a runner or enthusiastic spectator, there is no denying the energy that the Blue Nose Marathon brings to Halifax each year. Currently in its’ 20th year, the 2023 marathon will bring roughly 4000
Whether filling a Saturday afternoon or planning a staycation, check out each of the culinary trails to eat, drink, & explore around the province.
Whether the mum in your life is a home cook, restaurant aficionado, or a culinary adventurer, there is gift for everyone!