2019 Restaurant of the Year: Founders House Dining & Drinks
Delivering elevated dining in a rural setting, Founders House Dining & Drinks are proud of their small town connection and proud of being a staunch supporter of local.
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2019 Server of the Year: Nancy Shay, The Flying Apron Inn & Cookery
Nancy’s passion for local, paired with her genuine love and enthusiasm of being a professional server, makes her a valued member of The Flying Apron team.
2019 Producer of the Year: Made With Local
Made with Local is an amazing company that always puts their local community first, through partnerships with social enterprises and local producers.
What’s Cooking? October 21-27
Carve your pumpkins, fill your candy bowl and get ready for spooky season! There’s plenty of exciting things on the go to enjoy this time of year. See below to find out What’s Cooking this
Open Brewery Day 2019
Listen up, craft beer lovers! Many of our local Nova Scotia breweries are taking part in Open Brewery Day this Saturday, October 19, 2019.
What’s Cooking? October 15 – October 20
The fall colours have arrived and there’s no better time to get out and about! With so many exciting events in the next couple weeks, you don’t want to miss out.
Brews & Bands: Cape Breton
October 11th marks the first day of Celtic Colours International Festival. This nine- day event celebrates the rich, vibrant Cape Breton culture through music, dance, and community fun. Below are some local spots you can
Recipe Round Up: A Local Thanksgiving Feast
Follow our recipe round up featuring some of Nova Scotia’s finest harvest ingredients to take your Thanksgiving dinner to the next level.
What’s Cooking? October 7 – October 13
Happy Thanksgiving! From pumpkin picking, to wine tastings, and traditional Thanksgiving dinners, read along to find out What’s Cooking this week.
What’s Cooking? September 30 – October 6
It’s harvest season! Stay warm and cozy with these fall-inspired events that celebrate so much of what the Nova Scotia culinary industry has to offer.