Win with Nova Scotia Honey
What’s sweet, soothing and helps keep colds away? The buzz this month is all about honey. If you’re looking for a little sweet honey inspiration for our contest, check out our favourite recipes featuring Nova
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What’s cooking in Nova Scotia October 28 – November 11?
October 30 to November 3: Four delicious days of dining & decor The best in Nova Scotia culinary paired with the provinces leading designers, Dine by Design East is not to be missed. Attending you’ll find chef
What’s cooking in Nova Scotia October 21 – November 3?
October 22: Chives Canadian Bistro, a Restaurant for Change Dine with Chives Canadian Bistro the evening of October 22nd and profits go to Community Food Centres Canada and the Dartmouth North Community Food Centre. Make a
Chef Renée Lavallée Wins Gold Medal Plates Halifax
For Immediate Release October 16, 2014 Culinary Award Winners Gold: Chef Renée Lavallée (The Canteen, Dartmouth) Silver: Chef Mark Gray (Brooklyn Warehouse, Halifax) Bronze: Chef Jason Lynch, (Le Caveau Restaurant, Grande Pré) Best of Show Wine
8 Easy Baking Tips for Beginners
Taste of Nova Scotia teamed up with Chef Larry Bergeron of the Nova Scotia Community College, Akerley Campus, for 8 easy tips to take the stress out of baking – just in time for Thanksgiving
A Taste of Nova Scotia this Thanksgiving
Thanksgiving is a time to celebrate the harvest and to remember everything we’re grateful for. At Taste of Nova Scotia, we’re grateful for the fresh and delicious ingredients that are available locally in our beautiful province. Whatever
What’s cooking in Nova Scotia October 7 – 21?
Oct. 1 – 30 The Valley Pumpkin Festival is the perfect chance to sample local cuisine; tour a winery; or harvest your own fruits and vegetables at a local u-pick and farm. Oct. 1 – 31
Win with Nova Scotia Pumpkins
The harvest season is upon us, and there’s no better time to cook and bake with our amazing Nova Scotia fall produce. For your chance to win this month – head to a pumpkin patch,
What’s cooking in Nova Scotia September 30 – October 14?
Oct. 1 – 30 The Valley Pumpkin Festival is the perfect chance to sample local cuisine; tour a winery; or harvest your own fruits and vegetables at a local u-pick and farm. Oct. 1 – 31
Seasonal Scones
AN APPLE A DAY: Fall is officially here, and with that accompanies the many flavours of the season. The Autumn Apple Spice Scone from The Biscuit Eater Cafe and Books offers that hearty taste