Harbour City Bar & Grill, Hotel Halifax
Harbour City Bar & Grill embodies what it means to dine like a true east coaster. Our culinary team, led by executive chef Andy Camm, works with local farmers and fishermen each season to create the freshest regional dishes, served alongside warm, impeccable, maritime hospitality.
Our bar is stocked with Nova Scotia-made craft beer, wine, and spirits, and we offer a no corkage fee when you bring a bottle of Nova Scotia wine to complement your dining experience.
Whether it’s a seat at our bar, enjoying a cocktail, or a booth in our dining room, indulging in local fare and award-winning desserts, we invite you to find out why Haligonians are making us a favourite culinary destination.