With gorgeous ocean views and lots of authentic, local products, Cape Breton is definitely worth a road trip this summer. If you’re visiting family or friends or are from the area, make sure to check
Culinary-related events for the week of July 22 – August 5, 2014 July 26 & 27: Tidal Bay & Seafood – the perfect combination. Grand Pre Winery & Luckett Vineyards host the second Tidal Bay and
Caution: The following wines contain flavours of coastal breezes and cool climates that will leave you aching for a taste of home. The Tidal Bay series is back, with 10 wineries working together to create a
Culinary-related events for the week of July 15 – 29, 2014 July 18: Have you been anxious to try the 2013 Tidal Bay series? Now is your chance. Bishop’s Cellar invites you to join in
Culinary-related events for the week of July 8 – 23, 2014 July & August: Head to Grafton Street Dinner Theatre for a locally sourced dinner and a show. Currently performing “Farewell to Nova Scotia”, the show
Lobster rolls, lobster poutine and even lobster fondue – July in Nova Scotia is all about lobster! Share your photos or recipes featuring Nova Scotia lobster for the chance to win a locally-inspired gift basket
Culinary-related events for the week of July 1 – July 8, 2014 July 4: Join Inn on the Lake‘s 13th Annual Charity Wine Tasting in Support of Feed Nova Scotia Friday, July 4. Enjoy an evening
Culinary-related events for the week of June 24 – July 1, 2014 June 26 & June 29: Join The Galley Restaurant & Lounge every Thursday & Sunday from 2:30 pm to 5:30 pm for Afternoon
We would never suggest that Dad doesn’t know his way around the grill…but this BBQ season, teach an old dog some new tricks with these tips from our producers and chefs: 1. Temperature One of
June 17 – 24, 2014 June 18: Celebrate spring with a 5 course foraging dinner on Wednesday, June 18 at the Wild Caraway Restaurant & Café. The chefs will be joined by Chef Dennis Johnston..formerly of