Recipes - Mains
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Burst Tomato Butter & Garlic Spaghettini
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Hodge Podge
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Cider & Miso Glazed Pork Belly with Roasted Carrots & Bourbon Apple Butter
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Shivani’s Kitchen Buttered Paneer & Vegetables
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Cream Roasted Cod in Garlic Asiago Broth with Apple and Brussels Sprout Mash
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Thai Turkey Lettuce Cups Paired with Gaspereau Rosé
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Cumin Kitchen’s Chicken Stew & Dumplings
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Comeau’s Smoked Salmon Sushi Bowls
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Maple Glazed Salmon with Dijon Maple Cream & Roasted Potatoes
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Garlic Seafood Pasta Paired With Gaspereau Vineyards Rosé